KANEYOSHI Seasoned Saury with Yuzu Citrus and Salt (95g)

Using the fresh and high-quality saury caught along the eastern coast of Hokkaido as raw materials, then carefully stewed with the brand's special sauce to create this delicious saury with a refreshing sweet and sour flavour of yuzu. Serve it with a bowl of rice, or as an appetizer pairing with sake.

Store in cool dry place

*Photo for reference only.